Cherry Valley Organics is a collaboration. Unlike traditional family farms, we come from diverse geographical, family, and professional backgrounds. We are growers, scientists, food & health enthusiasts, teachers, caretakers, and nutritionists. We are all farmers. And, all of us here at Cherry Valley Organics are committed to growing and producing high quality certified organic products for our community. We would never compromise on organics. Ever.

Cherry Valley Organics, founded in 2001 by Jodi Danyo, has since grown into one of the leading producers of organic products in southwestern Pennsylvania. Begun as a one-third-acre “urban farm” in the Pittsburgh suburb of Crafton, Cherry Valley Organics now encompasses approximately 36 acres in nearby Cherry Valley, Washington County, PA. Despite this expansion, the footprint of the operation is still quite small with farming operations encompassing less than 6 acres.

The farm was built, quite literally, from the ground up!