Flavor: mild flavor, slightly sweet and slightly bitter, with a rich feel
Prep: rinse off dirt, trim ends, chop as directed
Uses: Raw - delicious in salads Cooked - roast, sautéed, simmer in sauces and soups Recommend - add to tomatoes, eggplant, onion and garlic for a summer treat
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Customer Reviews
"I just have to tell you that the flower bouquet that I ordered last week smelled so nice in my home. Every morning when I came down the stairs, I felt like I was living in a floral shop. Thank you so much for your exquisite choice in that arrangement - I am so grateful for your work!"
Tracey, Washington
"I just have to tell you that the flower bouquet that I ordered last week smelled so nice in my home. Every morning when I came down the stairs, I felt like I was living in a floral shop. Thank you so much for your exquisite choice in that arrangement - I am so grateful for your work!"