English and French lavender inflorescences that range from light lavender to dark blue or purple, 2-4" long. The whole flowering head can be used as a garnish, or buds and petals can be stripped off and added to dishes to create a subtly sweet, floral flavor. Lavender can be used in both sweet desserts and savory dishes such as rice, lamb, rabbit, chicken, or on cheese platters.
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Customer Reviews
"I just have to tell you that the flower bouquet that I ordered last week smelled so nice in my home. Every morning when I came down the stairs, I felt like I was living in a floral shop. Thank you so much for your exquisite choice in that arrangement - I am so grateful for your work!"
Tracey, Washington
"I just have to tell you that the flower bouquet that I ordered last week smelled so nice in my home. Every morning when I came down the stairs, I felt like I was living in a floral shop. Thank you so much for your exquisite choice in that arrangement - I am so grateful for your work!"